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This tour is guaranteed at max 6 people per group
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Pasta Making, Tiramisù, & Wine | Semi-Private Cooking Experience in Rome


Group · 6 Max
3 hrs
Near Vatican Museums
Refundable booking
Fresh Pasta & Tiramisù Cooking Class in Rome | Private Experience

Join us in the brand-new, custom-designed LivTours’ kitchen for a fun, hands-on pasta and tiramisù cooking class, led by an instructor from the MasterChef Italia TV series!

You’ll be welcomed with a chilled glass of Prosecco and tasty aperitivo of cured meat, cheese, and olives before diving into the art of homemade fettuccine pasta and Alfredo sauce made with parmigiano and butter.

You’ll also craft your own classic tiramisù. Enjoy a glass of wine with your meal, followed by a limoncello digestif. All ingredients, tools, and your personal workstation are included. Plus, you’ll receive a digital recipe booklet to recreate the magic at home.

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  • Enjoy a welcome Prosecco and aperitivo to start your culinary adventure
  • Learn pasta-making skills from a MasterChef Italia contestant
  • Craft fresh fettuccine and traditional Alfredo sauce from scratch
  • Savor your handmade pasta and tiramisù with wine and limoncello
  • Take home digital recipes to recreate your Roman feast anytime
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Semi-Private tours and experiences are guaranteed six participants max.

Our prices always include tickets and reservations fees (no waiting in lines!)

Our tour guides and staff are selected experts and speak perfect English

Easy to book and prepay your tours with our secure payment system

Eco-sustainable tourism, designed to respect and support local culture, art and traditions


Experience the true essence and art of Italian living – good food, good wine, good people – on this exclusive semi-private cooking class, set in our brand-new, state-of-the-art LivTours kitchen.

With no more than six participants per class, you’ll enjoy a truly intimate and personalized experience under the guidance of one of our three professional Italian chefs who competed on MasterChef Italia. This is more than just a class, it’s an immersion into the Italian way of life and the traditions of Roman cooking, then gathering around a jovial table to enjoy the fruits of your labour with new friends.

Your class begins with a warm welcome: a glass of prosecco paired with an aperitivo of cured meat, cheese, and olives and time to get to know your instructor and fellow guests!

Then it’s time to roll up your sleeves at your personal workstation, fully equipped with top range cooking utensils and beautiful, fresh, high-quality Italian ingredients.

Guided step-by-step by your MasterChef instructor, you’ll learn to craft silky smooth fettuccine pasta, and prepare an authentic Alfredo sauce the traditional way, with just Parmigiano Reggiano and butter. Then, you’ll move on to the classic Italian dessert, assembling your very own creamy, dreamy tiramisù.

After all your hard work in the kitchen, it’s time to relax and savor your delicious creations. Sit down with your small group and enjoy the meal you’ve prepared, accompanied by a glass of excellent Italian wine and finished off with a refreshing limoncello digestif.

Whether you’re a food lover, aspiring chef, or simply looking for a sociable, fun, authentic and truly memorable experience in Rome, this semi-private cooking class offers the perfect ingredients for a true taste of la dolce vita!

You’ll also receive a handy souvenir: a digital recipe booklet covering all the dishes prepared during the class, so you can bring a little taste of Italy back home with you.

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  • MasterChef Italia instructor
  • All ingredients
  • Prosecco and aperitif
  • Workstation and tools
  • A glass of wine with the meal
  • Time to sit down and enjoy your full meal
  • Limoncello digestif
  • A digital write-up of the recipes
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  • Please inform us in the additional notes box at checkout of any food allergies
  • Please be advised that kitchen utensils and surfaces may come into contact with peanuts, tree nuts, gluten, wheat, and other allergens. While we take steps to minimize cross-contamination, we cannot guarantee that the space is completely free of allergens. Individuals with severe allergies should consult with us directly if they have specific concerns.
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LivTours’ group size of max 6 participants is and always has been based on sustainable travel, and we are proud to be at the forefront of change and innovation in the industry.  LivTours is committed to providing travelers with truly sustainable tours with the lowest possible environmental impact, all while supporting the local industries and people of each unique destination. To learn more about how you can actively support sustainable tourism  and how LivTours is contributing, click here.

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All LivTours Semi-Private Group Tours are limited to 6 guests per tour guide. Our commitment to maintaining our uniquely tiny group sizes can sometimes be a little tricky, mathematically speaking. For example, we want to ensure that traveling families and friends can tour together so on rare occasions we may add one or two guests in order to not split groups. On that same note, you may also find yourself on tour with less than six people! We thank you for your understanding and flexibility.

 

 

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Make your experience even more unique by upgrading your LivTours experience. Please note: add-ons are non refundable.

Vegan Option
Please indicate how many individuals in your group would prefer the vegan option using the drop down. The vegan alternative for this cooking class is the classic "Spaghetti aglio olio peperoncino" — Spaghetti with a garlic and oil sauce and a touch of chili flakes—and for dessert "ciambelline al vino"—sweet cookies prepared with a dash of wine. The fresh pasta will be prepared without egg, using a different mix of flours. If any individuals in your group have overlapping preferences (i.e. both vegan or lactose-free and gluten-free) Please specify the number of individuals in the notes at checkout and their specific preferences.
starting from 0 €
Gluten-free Option
Please indicate how many individuals in your group would prefer the gluten-free option using the drop down. Please note: We can provide all gluten-free flours, but we can not guarantee against cross contamination. If any individuals in your group have overlapping preferences (i.e. both vegan or lactose-free and gluten-free) Please specify the number of individuals in the notes at checkout and their specific preferences.
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Lactose-free Option
Please indicate how many individuals in your group would prefer the lactose-free option using the drop down. The lactose-free alternative for this cooking class will use lactose free butter to make the main fettuccine alfredo dish, which is then prepared with significantly aged parmigiano cheese. For dessert "ciambelline al vino"—sweet cookies prepared with a dash of wine.  If any individuals in your group have overlapping preferences (i.e. both vegan or lactose-free and gluten-free) Please specify the number of individuals in the notes at checkout and their specific preferences.
starting from 0 €
Add accessibility request (insert details at checkout)
We are committed to enhancing the accessibility of your tour experience where possible. Please communicate your specific accessibility needs to us in the "additional notes" box at checkout and we will reach out to you directly to discuss how we can assist you. The LivTours Cooking School is fully wheelchair accessible and can be equipped with wheelchair friendly cooking stations upon request.
0 €
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By selecting Choose Dates Later / Buy as Gift at booking, any tour can be purchased without fixed dates. This is the perfect option if you want to purchase your tour as a gift for a loved one, or if you are in the pre-planning phase of your vacation. After booking, you will receive a Travel Voucher Code and full instructions on how to schedule your tours when ready. Once your travel plans are confirmed, you can easily use the Travel Voucher Code on the LivTours website to formally schedule your tours. You can find out more here.

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