Traditional Pizza Cooking Class in Rome | Private Experience Reviews

Private Pizza Class

Tony was the quintessential host and teacher. We got the best history. We learned, not only about pizza, but about the local history of food in the area, the health factors involved with the different ways of how certain foods are prepared, and the importance of quality ingredients. Tony was patient and took time with all of us, to ensure each of our experiences were the best they could be.

The best pizza making class

Tony's pizza class was the hi-light of our trip to Rome. We have done several classes in the past, but this was by far the best. Highly recommended, delicious pizza!