Le Marais Food Tour in Paris | Private Experience Reviews

Truly Memorable Food Tour

LivTours delivered yet again—this was my second tour with them, and it was fantastic. Every stop felt carefully chosen, from the best croissant I’ve had to a boutique chocolatier. It was a perfect way to spend an afternoon in Paris.

Hidden Corners of Le Marais

The guide showed us hidden alleys and courtyards I would never have noticed on my own. Tasting macarons in such a charming square was unforgettable. It felt like discovering the city’s secrets one bite at a time.

Comfortable for All Ages

I was traveling with my 65-year-old aunt and my 12-year-old niece, and both loved it. The pacing was gentle, with plenty of breaks. Everyone had a favorite stop, but mine was definitely the cheese and wine.

An Excellent Culinary Walk

This wasn’t just a food tour—it was a cultural walk. I learned about the Jewish heritage, medieval streets, and Parisian fashion alongside tasting amazing dishes. The chocolates were unlike anything I’ve had before.

The Essence of Paris in Three Hours

In just a few hours, I felt like I’d gotten to know Paris better. The food, the architecture, the history of Le Marais—it was all there. I especially loved standing in Place des Vosges with a warm onion soup.

Informative and Delicious

Our guide Gözde combined humor, history, and culinary knowledge seamlessly. I especially loved the story about how falafel became so beloved in Paris. The macaroon tasting was a sweet finale.

For Sweet Tooths and Savory Fans

I loved the balance of sweet and savory. The onion soup and cheese balanced out the macaroon and chocolate. The falafel was an unexpected star of the show!

A Great Introduction to Parisian Food

On our first day in Paris, this tour gave us a crash course in French gastronomy. We sampled pastries, soups, cheeses, and more. Now we feel confident ordering in local restaurants.

Perfect Private Experience

I wouldn’t have wanted to do this in a big group. The private format let us take our time, ask questions, and personalize the route a little. It felt tailored just for us.

More Than Just a Food Tour

The historical context gave this tour so much more depth. Rue des Rosiers had such an energetic feel, and pairing that with falafel was perfect. Ending with macarons and chocolate was a dream.